3 Days trip in Turkey
Turkey is a transcontinental country with a rich history, diverse geography, and vibrant culture. It offers a mix of ancient ruins, stunning landscapes, and bustling modern cities. From the bustling streets of Istanbul to the surreal landscapes of Cappadocia, Turkey has something to offer every traveler.
General Infomation
Day 1
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Hagia Sophia
120 minutesVisit the former Greek Orthodox Christian cathedral, later an Ottoman imperial mosque, and now a museum, which has been designated as a UNESCO world heritage site.
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Grand Bazaar
180 minutesExplore one of the largest and oldest covered markets in the world, where you can find a rich variety of traditional Turkish items, including jewelry, clothing, spices, and food.
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Galata Tower
90 minutesClimb to the top of the medieval stone tower in the heart of Istanbul for a panoramic view of the city during the sunset.
Day 2
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Topkapi Palace
150 minutesDiscover the former residence of Ottoman sultans and the center of Ottoman administration, which is now a museum exhibiting imperial collections and artifacts of Muslim and Christian religions.
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Lunch at Çiya Sofrası
90 minutesTaste the traditional and authentic flavors of Turkish cuisine, such as meze, kebab, pide, and baklava, at a popular restaurant in the Asian side of Istanbul.
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Süleymaniye Mosque
60 minutesVisit the largest mosque in Istanbul, which was built by the order of Sultan Suleiman the Magnificent in the 16th century as a part of a larger complex, and admire the stunning architecture and decorations.
Day 3
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Bosphorus Strait Cruise
180 minutesTake a boat tour on the scenic and historic Bosphorus Strait, which connects the continents of Europe and Asia, and enjoy the views of the city, palaces, and bridges.
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Istanbul Modern
120 minutesVisit the first museum of modern and contemporary art in Turkey, which hosts exhibitions, workshops, and events related to various forms of art and creativity.
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Dinner at Ulus 29
150 minutesEnjoy a lavish dinner with a stunning view of Istanbul at a fine-dining restaurant located at the top of a hill, which offers a fusion of Turkish and Mediterranean flavors.